π₯π« JIF Peanut Butter Fudge
This creamy, melt-in-your-mouth fudge is made with rich peanut butter like Jif. Itβs quick, sweet, and perfect for holidays or gifting.
π§Ύ Ingredients:
- 1 cup peanut butter
- Β½ cup butter π§
- 2 cups powdered sugar
- 1 tsp vanilla extract
- Optional: Β½ cup chocolate chips π«
π©βπ³ Instructions:
1. Melt base
- In a saucepan, melt peanut butter and butter on low heat
- Stir until smooth (donβt boil)
2. Add flavor
- Remove from heat
- Stir in vanilla extract
3. Mix sugar
- Gradually add powdered sugar
- Mix until thick and smooth
4. Add extras (optional)
- Stir in chocolate chips or swirl melted chocolate
5. Set
- Pour into a lined tray
- Smooth the top
- Refrigerate for 1β2 hours until firm
6. Slice
- Cut into squares and serve
π½οΈ Serving Ideas:
- As a dessert or snack π¬
- Gift in small boxes π
- Serve with tea or coffee β
π₯ Tips:
- Use creamy peanut butter for smooth texture
- Donβt overheat mixture (can become grainy)
- Line the pan for easy removal
- Store in fridge for best firmness
π Variations:
- Chocolate peanut butter fudge π«
- Nutty version with crushed peanuts π₯
- Swirled fudge (half chocolate, half peanut butter)
- Sea salt topping for sweet-salty balance
If you want, I can give you a 3-ingredient super quick version, a microwave method, or a low-sugar healthy fudge π