Club sandwich

Say less 😄 here’s a classic, no-nonsense club sandwich recipe—easy, crispy, and very satisfying.

🥪 Classic Club Sandwich

Ingredients (1 sandwich)

• 3 slices white or sandwich bread
• 2–3 slices cooked turkey or chicken breast
• 2–3 strips bacon, cooked crispy
• 2 slices tomato
• Lettuce (iceberg or romaine)
• Mayonnaise
• Salt & black pepper
• Butter (optional, for toasting)

Instructions

1. Toast the bread
   Toast all three slices until golden. Lightly butter if you like extra flavor.
2. Bottom layer
   • Spread mayo on one slice
   • Add lettuce, tomato, salt & pepper
   • Top with turkey/chicken
3. Middle layer
   • Take the second slice of toast, spread mayo on both sides
   • Place it mayo-side down on the turkey
   • Add bacon on top
4. Top layer
   • Spread mayo on the last slice
   • Place it mayo-side down to finish the stack
5. Finish & serve
   • Press gently
   • Cut into quarters (diagonal looks best)
   • Secure with toothpicks if you’re feeling fancy

Optional upgrades (highly recommended)

• 🥑 Avocado slices
• 🍳 Fried egg
• 🔥 Spicy mayo or Dijon
• 🧀 Cheddar or Swiss
• 🍞 Swap bread for sourdough or brioche

If you want, I can tailor it—extra crispy, lighter version, or diner-style perfection.