Chicken wings are a popular snack or main dish that can be fried, baked, or air-fried and tossed in different sauces like BBQ, buffalo, or honey garlic.
🍗 Crispy Chicken Wings (Easy Recipe)
Ingredients:
- 1 kg chicken wings
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika (optional)
- 1 tsp garlic powder
- 2 tbsp oil
- 2 tbsp cornflour (for extra crispiness, optional)
👨🍳 Instructions:
- Prep wings: Pat chicken wings dry (this helps them get crispy).
- Season with salt, pepper, paprika, garlic powder, and cornflour.
- Toss with oil until evenly coated.
- Bake method:
- Preheat oven to 200°C (400°F)
- Bake for 35–45 minutes, flipping halfway
- Broil for last 3–5 minutes for extra crisp
OR air fryer:
- Cook at 190°C for 20–25 minutes, shaking halfway
🍯 Sauce ideas (choose one):
- Buffalo: hot sauce + melted butter
- BBQ: smoky barbecue sauce
- Honey garlic: honey + soy sauce + garlic
- Peri peri: spicy chili sauce + lemon
Toss cooked wings in your favorite sauce and serve hot.
This gives you crispy, flavorful Chicken wings perfect for snacks, parties, or game nights.
If you want, I can also show you a KFC-style wings copycat, extra spicy Pakistani-style wings, or a no-oven stovetop version.
