Month: March 2026

🥯🧀 Cheesy Spinach-Artichoke Bagels All the creamy, cheesy goodness of spinach-artichoke dip baked right onto toasted bagels — perfect for lunch, brunch, or a crowd-pleasing snack. 🛒 Ingredients (Makes 4 servings /…

🍰 Classic Cheesecake (Rich & Creamy) Smooth, velvety cheesecake with a buttery graham cracker crust — perfect for any occasion. 🛒 Ingredients (Serves 8–10) Crust: 1½ cups graham cracker crumbs ¼ cup…

🫐 Sourdough Discard Blueberry Muffins Soft, fluffy muffins with a slight sourdough tang and bursts of juicy blueberries — perfect for using up discard. 🛒 Ingredients (Makes 12 muffins) 1 cup sourdough…

🥔 Baked Potato (Crispy Skin & Fluffy Inside) Simple, classic, and perfect as a side or loaded main dish. 🛒 Ingredients (Serves 4) 4 large russet potatoes 2–3 tbsp olive oil Salt…

🥞 Sourdough Pancakes Fluffy, slightly tangy pancakes made with sourdough starter — perfect for using up discard and adding rich flavor to breakfast. 🛒 Ingredients (Makes 8–10 pancakes) 1 cup sourdough starter…

🥗 Taco Salad A fresh, crunchy, and flavorful salad loaded with seasoned ground beef, crisp vegetables, cheese, and a zesty dressing — perfect for a quick weeknight dinner. 🛒 Ingredients (Serves 4)…

🥗 Crawfish Cucumber Salad A light, refreshing salad featuring tender crawfish tails, crisp cucumbers, and a tangy, creamy dressing — perfect for summer or as a seafood side dish. 🛒 Ingredients (Serves…

Smoked 🥘 Smoked Sausage and Potato Bake A hearty, one-pan meal with smoky sausage, tender potatoes, and savory seasonings — perfect for an easy weeknight dinner. 🛒 Ingredients (Serves 4–6) 1 lb…

🍖 Classic Meatloaf A hearty, comforting dish made with seasoned ground meat, baked to perfection and topped with a savory glaze. 🛒 Ingredients (Serves 4–6) 1½ lbs (680 g) ground beef (or…

🍗 Crock Pot Chicken and Gravy Tender, juicy chicken cooked low and slow in a rich, savory gravy — perfect over mashed potatoes, rice, or noodles. 🛒 Ingredients (Serves 4–6) 4–6 bone-in,…