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Month: January 2026

Tablet

Posted on January 16, 2026 by Admin

Ah, “Tablet” in the context of sweets usually refers to the Scottish or British tablet candy—a fudge-like, crumbly, sugary treat that’s rich, sweet, and melts in your mouth. 🍬 Here’s a classic…

Peppermint candy

Posted on January 16, 2026 by Admin

Here’s a classic homemade Peppermint Candy recipe—crisp, sweet, and perfectly minty. 🍬❄️ This makes about 20–25 small candies depending on size. Peppermint Candy Ingredients 2 cups (400 g) granulated sugar ⅔ cup…

Baked sweet potato

Posted on January 16, 2026 by Admin

Here’s a simple, perfect Baked Sweet Potato—soft, fluffy inside, and naturally sweet. 🍠 Baked Sweet Potato Ingredients 2–4 medium sweet potatoes Olive oil (optional) Salt (optional) Instructions 1. Prep Preheat oven to…

Shepherd’s pie

Posted on January 16, 2026 by Admin

Here’s a classic Shepherd’s Pie recipe—hearty, comforting, and perfect for a cozy meal. 🥧🥔 (Traditionally made with lamb; if using beef, it’s often called cottage pie.) Shepherd’s Pie Mashed Potato Topping Ingredients…

Christmas curry rice salad

Posted on January 16, 2026 by Admin

Here’s a festive Christmas Curry Rice Salad—colorful, flavorful, and perfect for holiday gatherings. 🎄🍛 It’s a cold rice salad with a curry-spiced dressing, dried fruits, nuts, and seasonal flair. Christmas Curry Rice…

Chocolate bar

Posted on January 16, 2026 by Admin

Here’s a simple homemade Chocolate Bar recipe—rich, smooth, and fully customizable with nuts, fruit, or flavorings. 🍫 This makes about 2 standard chocolate bars (or one large slab to cut). Homemade Chocolate…

Pound cake

Posted on January 16, 2026 by Admin

Here’s a classic Pound Cake recipe—rich, buttery, dense yet tender, and perfect for slicing, serving with berries, or enjoying with tea or coffee. 🍰 This makes one 9×5-inch loaf or an 8-inch…

Farcellets de col

Posted on January 16, 2026 by Admin

Ah! You’re asking about “Farcellets de col”, which is Catalan/Spanish for cabbage rolls—delicate cabbage leaves stuffed with a savory filling, usually meat and rice, then cooked in a sauce. 🥬🍖 Here’s a…

Lemon meringue pie

Posted on January 16, 2026 by Admin

Here’s a classic Lemon Meringue Pie—tangy lemon filling, sweet fluffy meringue, and a crisp buttery crust. 🍋🥧 This makes a 9-inch pie. Lemon Meringue Pie Ingredients For the Crust: 1 9-inch pie…

Cannoli Poke Cake

Posted on January 16, 2026 by Admin

Here’s a Cannoli Poke Cake recipe—soft cake infused with sweet ricotta filling, chocolate chips, and the classic cannoli flavors. 🍰🍫 This is a fun, easy dessert version of traditional cannoli. Cannoli Poke…

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