🥘 Sausage Green Bean Potato Casserole This is a hearty, comforting casserole that combines savory sausage, tender green beans, and creamy potatoes baked together, often topped with cheese or breadcrumbs for a…
Category: blog
Picanha
🥩 Picanha Picanha is a prized cut of beef from the top of the rump, especially popular in Brazilian barbecue (churrasco). It’s known for its rich flavor, tenderness, and the thick layer…
Crockpot chicken noodle soup
🍲 Crockpot Chicken Noodle Soup A comforting, slow-cooked soup made with tender chicken, vegetables, herbs, and egg noodles. It’s perfect for cold days or when you want something soothing and simple. 🛒…
Patty melt
🥫 Canned Meatloaf Canned meatloaf is a fully cooked, shelf-stable version of traditional meatloaf that’s sealed in a can for long storage. It’s often used for convenience, emergency food storage, camping, or…
Canned meatloaf
🥫 Canned Meatloaf Canned meatloaf is a fully cooked, shelf-stable version of traditional meatloaf that’s sealed in a can for long storage. It’s often used for convenience, emergency food storage, camping, or…
Curry mussels
🍛 Curry Mussels Curry mussels are a flavorful seafood dish where fresh mussels are steamed in a fragrant curry sauce — often coconut-based — until they open and absorb all the spices….
Pot roast
🥩 Pot Roast Pot roast is a classic slow-cooked beef dish where a tougher cut of meat is braised in liquid until it becomes fork-tender and full of rich flavor. It’s comfort…
Slow Cooker Garlic Parmesan Chicken
🍗 Slow Cooker Garlic Parmesan Chicken A creamy, savory comfort dish where chicken slowly cooks in a rich garlic-Parmesan sauce until tender and juicy. It’s simple, hearty, and perfect for busy days….
Liver Berlin Style
🥩 Berliner Leber (Liver Berlin Style) Liver Berlin Style (German: Leber Berliner Art) is a traditional German dish made with pan-fried calf’s liver, sweet caramelized onions, and sautéed apple slices. It’s especially…
Pot roast
Pot roast is a classic comfort dish made by slowly cooking a tough cut of beef in liquid until it becomes tender and flavorful. The slow cooking breaks down connective tissue, turning…