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Banana pudding brownies

Posted on January 21, 2026 by Admin

Ah! Banana pudding brownies—now we’re talking a decadent dessert that combines fudgy brownies, creamy banana pudding, and maybe even a crunchy topping. I can give you a recipe that layers all the flavors perfectly so each bite is chocolatey, creamy, and banana-licious.

Here’s a detailed recipe:


Banana Pudding Brownies

Ingredients

For the brownies:

  • 1/2 cup (115 g) unsalted butter
  • 1 cup (200 g) granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/3 cup (35 g) unsweetened cocoa powder
  • 1/2 cup (65 g) all-purpose flour
  • 1/4 tsp salt
  • 1/4 tsp baking powder

For the banana pudding layer:

  • 1 package (3.4 oz / 96 g) instant vanilla pudding mix
  • 2 cups cold milk
  • 2 ripe bananas, sliced

Optional toppings:

  • Whipped cream
  • Crushed vanilla wafers or cookies
  • White chocolate shavings or drizzle

Instructions

1. Make the brownies

  1. Preheat oven to 350°F (175°C) and grease an 8×8-inch (20×20 cm) baking pan.
  2. Melt butter and stir in sugar. Let cool slightly.
  3. Beat in eggs and vanilla until smooth.
  4. Sift together cocoa, flour, salt, and baking powder.
  5. Fold dry ingredients into wet ingredients until just combined.
  6. Pour batter into the prepared pan and spread evenly. Bake 20–25 minutes or until a toothpick comes out with a few moist crumbs. Let cool slightly.

2. Prepare banana pudding

  1. Whisk pudding mix with milk according to package instructions.
  2. Slice bananas and layer them evenly over the cooled brownies.
  3. Pour the pudding over the bananas and spread evenly.

3. Optional toppings

  • Top with whipped cream, crushed vanilla wafers, or white chocolate shavings for extra texture and flavor.

4. Chill

  • Refrigerate for at least 1–2 hours to let the pudding set and flavors meld.

5. Serve

  • Slice into squares and serve chilled.

✅ Tips:

  • Use ripe bananas for maximum sweetness and flavor.
  • For extra indulgence, drizzle caramel sauce over the top.
  • You can also fold mini chocolate chips into the pudding layer for a double chocolate-banana hit.

If you want, I can give a more decadent “layered trifle” version, where the brownies, pudding, bananas, and even whipped cream are stacked for a visually stunning dessert—perfect for parties.

Do you want me to do that?

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