Here’s a simple, delicious cheese bread recipe you can make at home:
🧀 Easy Cheese Bread
Ingredients:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- ½ tsp salt
- 1 cup milk
- 1 egg
- 2 tbsp melted butter or oil
- 1–1½ cups shredded cheese (cheddar or mozzarella work great)
Instructions:
- Preheat your oven to 180°C (350°F) and grease a small baking pan.
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, whisk milk, egg, and melted butter.
- Combine wet and dry ingredients—mix until just combined.
- Fold in the cheese.
- Pour batter into the pan and spread evenly.
- Bake for 30–35 minutes, or until golden on top.
- Let it cool slightly, then slice and serve.
Tips:
- Add garlic or herbs (like oregano) for extra flavor.
- Sprinkle extra cheese on top before baking for a crispy crust.
- Serve warm—it tastes best fresh out of the oven 😄
If you want, I can give you a quick no-oven version or a stuffed cheese naan-style bread too.
