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Month: February 2026

Pork chop

Posted on February 19, 2026 by Admin

πŸ₯© Perfect Pan-Seared Pork Chop A simple, juicy pork chop with a golden crust β€” classic and versatile, perfect for a quick weeknight dinner. πŸ›’ Ingredients (Serves 1–2) 1 bone-in or boneless…

Pork chop

Posted on February 19, 2026 by Admin

πŸ₯© Perfect Pan-Seared Pork Chop A simple, juicy pork chop with a golden crust β€” classic and versatile, perfect for a quick weeknight dinner. πŸ›’ Ingredients (Serves 1–2) 1 bone-in or boneless…

Cottage cheese garlic knots

Posted on February 19, 2026 by Admin

We’ve covered Cottage Cheese Garlic Knots earlier, but here’s a polished version with extra tips for maximum fluffiness and flavor: πŸ§„πŸ§€ Cottage Cheese Garlic Knots Soft, cheesy, garlicky knots β€” perfect as…

Crispy pan-fried halloumi

Posted on February 19, 2026 by Admin

πŸ§€ Crispy Pan-Fried Halloumi Golden, crispy on the outside, soft and squeaky on the inside β€” a quick, Mediterranean-inspired treat perfect as an appetizer, salad topping, or side dish. πŸ›’ Ingredients (Serves…

Cajun seafood boil

Posted on February 19, 2026 by Admin

πŸ¦€πŸ¦ Cajun Seafood Boil A bold, spicy, and festive one-pot meal with shrimp, crab, sausage, corn, and potatoes β€” perfect for gatherings or a weekend feast. πŸ›’ Ingredients (Serves 4–6) Seafood &…

French Cheesy Potato Pancakes

Posted on February 19, 2026 by Admin

πŸ₯”πŸ§€ French Cheesy Potato Pancakes (Galette de Pommes de Terre au Fromage) Crispy on the outside, soft and cheesy on the inside β€” a perfect side dish or brunch treat with a…

Creamy Beef and Shells

Posted on February 19, 2026 by Admin

πŸ₯˜ Creamy Beef and Shells A hearty, comforting one-pot meal with tender pasta shells, savory ground beef, and a rich creamy sauce β€” perfect for weeknight dinners. πŸ›’ Ingredients (Serves 4–6) 1…

Terry Ho’s Japanese Steak/Chicken Sauce

Posted on February 19, 2026 by Admin

Terry Ho’s Yum Yum Sauce (often labelled as Original Japanese Steak/Chicken/Shrimp Sauce) is a creamy, mildly sweet, hibachi‑style condiment commonly served at Japanese steakhouse restaurants. It’s great as a dipping sauce, drizzle,…

Chiffon cake

Posted on February 19, 2026 by Admin

🍰 Chiffon Cake A light, airy, and tender cake that’s a cross between sponge cake and angel food cake β€” soft yet moist, perfect for birthdays, tea, or special occasions. πŸ›’ Ingredients…

Smothered pork chops

Posted on February 19, 2026 by Admin

πŸ₯© Smothered Pork Chops Tender pork chops cooked in a rich, savory gravy β€” classic comfort food that’s perfect over mashed potatoes, rice, or egg noodles. πŸ›’ Ingredients (Serves 2–3) 4 bone-in…

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